Domaine de l'Amauve  "La vigne de Louis"

Equal parts Grenache Noir and Syrah, fermented with indigenous yeasts, have forged the soul of this elegant and characterful red, with its flattering bouquet of peony and Morello cherry, dusted with a touch of cinnamon. Supported by fine tannins and beautifully rounded on the palate, it delivers the freshness of juicy fruit, with a warm hint of garrigue that transports us back to Provence. Enjoy it soon after opening, perhaps with rosemary-roasted lamb chops.